PROCEDURE

PATTY CAKES

Ingredients

3 tablespoons butter                                      1 cup of self raising flour

1 egg                                                               ¼ teaspoon vanilla

pinch salt                                                        ¼ cup milk

Method

Beat butter and sugar to a cream

Add lightly beaten egg and vanilla. Beat well.

Stir flour and salt together.

Fold in dry ingredients alternately with milk and mix well.

Drop heaped teaspoonfuls of mixture into well-greased patty tins or papers.

Bake in a moderate oven for 10 to 15 minutes.

Cool on a wire rack.

Ice with butter icing

The patty cakes is ready to serve

1)      What does the text tell about? 

2)      What do you need to make patty cake? 

3)      What will you do after all ingredients mixed well?

4)      How many minutes do you need to bake the cake in the oven?

 5)      Why doe s the writer write the text?

Posted in: QUIZ PROCEDURE